Nettle Leaf - Dry Nettle Leaves (Urtica dioica)

Recipe: For one cup of tea, add a teaspoon (of the herb) to hot water (80-90°C) and cover it for 5-8 minutes to retain the steam in the cup. Then strain and serve. You may add honey, milk, or lemon, etc. if desired.

Precautions: The information provided about the herbs and their properties has been obtained from books, scientific writings, and research and does not constitute medical advice or a prescription. In case of pregnancy, taking medication, or dietary supplements, consult your doctor before consuming herbs.

Herb Storage: Keep the herbs in glass jars and in a shady, dark, and cool place.