CINNAMON STICK 5cm CEYLON (Ceylon cinnamon) Ceylon cinnamon – known as “true cinnamon” – is produced from the inner bark of the evergreen tree Cinnamomum verum. The 5-centimeter Ceylon cinnamon stick is true cinnamon wood, which offers a rich aroma and flavor to our dishes. It is particularly fragile and requires gentle handling. Compared to cinnamon powder, cinnamon sticks last longer, preserving their intense rich aroma.

Uses of genuine Ceylon cinnamon stick in various recipes:

• Warm drink with water, lemon, honey, and a cinnamon stick
• Warm green tea with a cinnamon stick in the cup
• Warm wine with orange peels and spices
• In fruit platters with honey and walnuts
• In syrupy desserts platters

Use in sweets: In traditional Greek cuisine, it is used for the preparation of traditional sweets. Excellent quality sticks are required. Any use in powdered form will cloud the syrup.

Use in rice: In rice recipes, the use of cinnamon is common. We place a stick inside the steamer or pot while cooking.

Use in beverages: We place a cinnamon stick in our cup to release the aromas.

Health benefits of Ceylon cinnamon: It is believed to have antioxidant and anti-inflammatory properties and is associated with improvement in glycemic control. It also has antimicrobial action.

Warning: All of the above is for informational purposes. Consult the appropriate healthcare professional or nutritionist before changing your dietary habits.