Bai Mu Dan White Tea

Bai Mu Dan White Tea is a premium and exquisite tea with rich characteristics, aroma, and flavor. Here are some of its main features:

• Tea Leaves: Bai Mu Dan comes from the first leaves of the Camellia Sinensis tea bush.
• Variety: It is a high-quality white tea, also known as Silver Velvet Peony White Tea.
• Aroma: It has a pleasant and subtle aroma of fresh flowers with a light note of sweet lemon balm.
• Flavor: The flavor of Bai Mu Dan is soft and delicate, with slight floral and fruity notes, while it also presents a light, refreshing finish.
• Quality: Bai Mu Dan is considered one of the highest quality white teas due to the great attention required during its harvesting and processing.

You can enjoy a refined tea experience with a unique aroma, pleasant taste, and high quality, suitable for those seeking a soft and gentle flavor.

General Characteristics:

• Originating from China, the queen country of tea.
• A refreshing and revitalizing beverage with a sweet and sour, fruity taste.
• Grown in the southeastern province of Jiangxi in China.
• Commonly referred to as "white peony" due to the beautiful shape of its leaves.

Brewing Process: It is recommended to brew at temperatures of 90 °C, with the possibility of experimenting with brewing times.

Recommended Dose: 12/15 gr/lt

Packaging: Available packaging varies and includes eco-friendly bags, safety-sealed pouches, plastic containers, and glass or plastic jars.