Oregano by India company in a package of 200 grams. It dominates the kitchens of the Mediterranean, especially in Greek and Italian cuisine, where it is essential in tomato salads, sauce for pizza or spaghetti, souvlaki, and generally grilled meats, but also fish. It is particularly aromatic and its taste is pleasant, intense, and slightly bitter. It combines with lemon, rosemary, parsley, garlic, marjoram, mustard, thyme, savory, and sage.