- Composition with the most active form of vitamin D3, cholecalciferol, for immediate absorption by the body.
- Gluten-free, lactose-free, preservative-free.
According to the official health claims from the European Food Safety Authority (EFSA), Vitamin D contributes:
- To the normal absorption and utilization of calcium and phosphorus.
- To the maintenance of normal blood calcium levels.
- To the maintenance of normal bone and tooth condition.
- To the maintenance of normal muscle function.
- To the normal functioning of the immune system.
- To the normal functioning of the immune system and normal bone development in children.
- To the reduction of the risk of falling associated with postural instability and muscle weakness. Falling is a risk factor for fractures in men and women aged 60 years and older.