L-carnitine is a natural component of the body and foods. It is synthesized from the amino acids lysine and methionine, vitamins C, B3, B6, B12, and folic acid, as well as iron. A deficiency in any of these components can cause a reduction in L-carnitine production.

The main function of L-carnitine is related to fat metabolism, facilitating the transport of fatty acids to muscle cells where they are converted into energy.

L-carnitine is particularly recommended for:

• Athletes: Optimizes energy processes, especially during prolonged exercise.
• People on a diet: Accelerates fat burning and reduces the number of calories in the diet.
• Vegetarians: Because their diet is very low in L-carnitine.
• People over 40 years old: The concentration of L-carnitine decreases with age, and its supplemental form helps maintain vitality.

Additionally, L-carnitine is important for the proper functioning of the immune system and is added to every initial soy-based infant formula.

Dosage: A dose of 10 - 30 ml Carni Liquid 120000mg daily, 30 minutes before exercise or in the morning, on an empty stomach.