Spring water from Mount Fuji, soybeans* (26%), gelling agent: nigari (magnesium chloride). * From Organic Farming.
3,09€
Express deliveryTomorrow, 07 February
+14,00 €shipping cost
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Stock 4 pieces
Shelf-stable Foods
Clearspring Tofu Xωρίς Γλουτένη Gluten free 300gr
Organic tofu made with water from Mount Fuji, soybeans, and nigari (magnesium chloride). Low in fat, gluten-free, and vegan. No added artificial substances or preservatives
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Description
Ingredients
Nutritional value per 100 g
- Energy: 257KJ/61kcal
- Fats: 2.7gr of which saturated: 0.5gr
- Carbohydrates: 2.8gr of which sugars: 1.1gr
- Proteins: 6.5gr
- Salt: 0gr
- Magnesium: 74.9mg
Manufacturer
Specifications
Specifications
- Type
- Tofu
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- Yes
- Gluten free
- Yes
Quantity
- Weight
- 300 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Reviews
Maybe it's high quality, but it's not edible in terms of taste. I won't buy it again.
Note one week later:
I left it in water all night, and the bitterness it had disappeared.
Maybe it's some preservative that was giving it that bad taste.Translated from Greek ·- Practical packaging
- Quality
- Value for money
Did you find this review helpful?Usually I would get firm tofu but these days I tried this specific silken one and it's fantastic!! Obviously for soups easy and healthy protein!
Translated from Greek ·Did you find this review helpful?Verified purchase
Excellent product for tofu enthusiasts. Ideal for vegan kagiana and pasta dishes.
Translated from Greek ·Did you find this review helpful?Verified purchase
I tried tofu for the first time and I didn't like the taste, so I threw it away
Translated from Greek ·Did you find this review helpful?Verified purchase
- Quality
- Practical packaging
- Value for money
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