Electric Teppanyaki grill with adjustable thermostat for temperature selection and a removable drip tray for a healthier and lower-calorie way of cooking. The detachable power cord with thermostat and...
Electric Teppanyaki grill with adjustable thermostat for temperature selection and a removable drip tray for a healthier and lower-calorie way of cooking. The detachable power cord with thermostat and the non-stick surface of the cooking plate offer quick and easy cleaning.
Electric Teppanyaki grill with adjustable thermostat for temperature selection and a removable drip tray for a healthier and lower-calorie way of cooking. The detachable power cord with thermostat and the non-stick surface of the cooking plate offer quick and easy cleaning.
Cooks meat, fish, and vegetables healthily, easily, and quickly
Very large cooking surface 47.5x26.5cm
Non-stick coated surface for healthy grilling and easy cleaning
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Amazing cooking surface. I use it to cook:
- burgers
- vegetables (eggplants, zucchinis, carrots, peppers)
- pancakes
- eggs
- steaks
- kebabs
- frankfurter sausages (not village sausages because the kitchen will show a different color due to the fats, even though it has a collector...)
- schnitzel
The definition of the non-stick surface that cleans easily after use. Strong heat (gradation from 1 to 5), although I use it up to 2-2.5 to control the cooking so it doesn't get out of hand. Nothing has ever burned, but I always change sides frequently, which, combined with the relatively low temperature, gives a uniform cooking.
Depending on what you cook, it is recommended to use some protective cover to prevent the kitchen from getting messy (e.g. marinade on meat).
The photos show the size and what can be cooked simultaneously.
The only negative is what was mentioned, that there are some areas where the temperature does not develop enough for uniform cooking (e.g. in pancakes), which can be solved by changing position. It is not so pronounced in meats and vegetables.
It has 2 main disadvantages: 1) Its thermostat operates with an on-off logic, where it turns off the resistances when the temperature exceeds the upper limit and turns them on again when it goes below the lower limit. The problem is that these two limits are very far apart, so instead of having a relatively stable temperature, there is a significant fluctuation. 2) After a few uses, its surface warps with heating. This deformation remains to a significant extent even when it freezes. In the photo, I took the device out of the cabinet (completely cold), closed the hole from which the fats drain, and poured a little milk. As you can see, on the right side, there is a "hill" which is indeed very pronounced.
If I could give it 10 stars, I would. I haven't had it for even a week and I've made everything.. Steaks, lamb chops, pork belly, fried eggs, omelets, roasted vegetables, burgers, pancakes, crepes, souvlaki pies.... and I'm trying to think of what else I can make. It does everything perfectly, quickly, and super easily. Especially the cleaning is super easy, with a damp paper towel. I also got a silicone spatula that I first wipe with and everything comes off, and then with the paper towel. I highly recommend it!!!
As a first test, I grilled vegetables and beef fillet.
If you know how to grill by playing with the thermostat, then you have an amazing result.
At the edges of the grilling surface, the temperature is lower as it is not covered by the heating element.
This reduces the useful surface area by about 1/3, but it helps if you want to remove and preserve something you are grilling at a lower temperature (like a warming chamber).
On the negative side, the cable is short and the thermostat's transition time in each scale is slow (unless you have it at maximum, then you can increase the scale and balance it).
Otherwise, the first impression is completely positive, so for me, it's value for money.
UPDATE: I reconsider the device's quality.
After 3-4 uses, the plate developed a "hollow" in the middle (swelling)... so the temperature is no longer distributed correctly, making it pointless to talk about a good product.
In the end, unfortunately, you get what you pay for.
Unbelievable!!! I had doubts about the grilling results, but fortunately it proved me wrong!!! It is a very powerful and fast tool and it cleans easily with a simple wipe! We grill everything and when I say everything, I mean everything!! Whatever we want, from omelettes to steaks!!! The only thing left to see is its reliability.
10/04/2023
Two years later and after a lot of grilling, I have to say that it is a very good product and definitely worth its money!
I bought it mainly for pancakes but I have also used it for meat, eggs, bacon, etc. It is powerful, lightweight, non-stick, and heats up immediately, but it has a fairly short cord and because it doesn't have a lip or any protective barrier, fats and oils splatter everywhere.
It has a heating element that instead of covering the entire surface of the grill in a zigzag pattern, it creates something like a semicircle and leaves dead spots, especially on the periphery. This reduces the surface area with even heat distribution to about 2/3, otherwise half of the pancakes come out blonde and half undercooked.
The thermostat is sensitive and often shuts off, resulting in the food stopping where it should be browning and boiling in its own steam for a while instead of frying, causing the crust to be ruined.
With small amounts of food and attention to the thermostat, it is a decent purchase for 30 euros. I don't regret it.
We are very satisfied with the purchase. It fits easily in cabinets. It is easily transportable, cooks comfortably, and gets cleaned up without any difficulty. Value for money!!!!
Excellent Grill... Very good build quality... Heats up evenly and grills perfectly... Nothing sticks to it and it cleans easily... I didn't expect it from such a cheap grill, to be honest it pleasantly surprised me... I highly recommend it without hesitation!!!
At first, everything was fine. It heated up quickly and cooked nicely, but I didn't have a chance to enjoy it for more than two or three times. I cooked a few times and it broke, probably the thermostat. I'm waiting to replace it. Hopefully, I just got a faulty one.
I have it for a week and I am completely satisfied!!!! Maybe I would like it to cook a little faster, but for home use it's okay!!!! It struggles with very thick pieces of meat!!!! Perfect for ribs!!!!
Perfect, what can I say, since I got it I have forgotten to turn on the stove, it has a large surface, it can fit a lot and it grills almost like in a barbecue shop, even grilling on the entire surface, it grills everything, of course if you put thick pieces like steak you should be careful on the high setting to turn the meat so it doesn't get burnt on the outside and remains uncooked inside, very fast grilling, nothing sticks, it has a base to collect the fat and most importantly it cleans very easily with kitchen paper when it is still warm
From the first time it didn't have intensity... it forced something mushrooms... the second time it raised the temperature a little at the beginning and then the temperature dropped on its own... the third time it didn't cook at all... it broke...
The experience is quite satisfactory despite the initial bad impression due to the very light and somewhat cheap construction quality. I only cook vegetables (we don't eat meat) and it does this very well and quickly.
It is value for money! It heats up very quickly and has a large cooking surface (up to 5 neck steaks at the same time)! Non-stick and leaves no trace after cleaning! I am very satisfied, both with the cooking, which is very fast and uniform across the entire surface
In exactly 3 months and after using it about 10 times, the thermostat broke! I bought it for 35€ including shipping, nothing special in terms of construction, but here it's true that you get what you pay for! It cooked well with a little patience, and on the medium setting at level 3, it would even burn the meat. But...
It is a very practical grill.
It grills everything very well, it is worth its money.
The only negative thing I found is the small cable that connects to the socket, otherwise the device is great.
It heats everything very quickly, if you're a bit of a perfectionist, you can do whatever you want. It cleans very quickly and easily, it doesn't stick.
It heats up very quickly, but because of this, the resistance extinguishes quickly, so in steaks, for example, you have to have the temperature at maximum because otherwise it extinguishes and boils, but at maximum it sears the outside immediately. However, it is perfect for vegetables and fish fillet!
Amazing choice!! It grills effortlessly! The plate heats up quickly and maintains a high temperature without decreasing significantly like in others! It cleans as if you didn't even grill!
Thank you for the nice comments that convinced me to buy it. Today I grilled peppers and it really is something else for an electric grill! Juicy, delicious, and ready in 15 minutes. The plate heats up instantly and nothing sticks to it! I cleaned it with a piece of paper with water and a piece of paper with vinegar... and it's like new! It's worth it and more... now we just have to see its durability over time!
Very good for its price. It cooks perfectly, just don't expect the same performance in cooking as with any stable heat source, here we have a thermostat
After struggling with grills with bottom or top resistors, open or closed, I decided to try this one. At €30, you can't really call it expensive, rather the opposite. In the first cooking I tried, I opened it and set the thermostat to 5 (maximum) and in about a minute, I put on top 2 beef steaks that my sons like, not too thick, around 3cm in thickness. The plate was already hot, it easily took them and cooked them almost exactly in the same time (8 min) that I cook them in the cast iron pan that I have been using until now. Nothing stuck and it cleaned easily with paper at the beginning, damp sponge afterwards, and a wipe at the end, 5 minutes and that's it.
If it proves to be durable over time, it will be the best choice for an electric grill. Quality-wise, without showing anything exceptional, it looks fine, quite elegant and lightweight.
Ok, I was amazed.
In about a minute, I threw the steaks on top and in 12 minutes the first ones were ready.
3 kilograms of pork steaks, 1 kilogram of chicken breast fillet, 4 slices of saganki cheese, 12 pitas. The grill was turned on at 12:15 and I finished at 13:20.
I have grilled vegetables and burgers and individual 1-2 thick steaks (cut for charcoal and not for a grill, but for better and faster results it is better to tell your butcher to cut them for a grill, slightly thinner), everything perfect, but it was the first time I tried it so seriously.
Cleaning it is very easy, but it requires a little attention because it has a built-in plug.
You clean it with a little kitchen paper and once it cools down a bit, you lightly wipe it with a sponge and slowly pour, with a glass, water from top to bottom, with the side of the plug facing up, of course.
I highly recommend it