277 simple traditional and new recipes, adapted to the modern lifestyle, easy to execute successfully by those who love Mediterranean cuisine:

pasta
seafood
vegetables
appetizers
legumes
pies-pizzas
salads
soups
pickles
fish
breads
cookies
breadsticks
spoon sweets
cakes
biscuits
creams
jellies
liqueurs
jams
ice creams
granitas
tarts
syrupy sweets
juices
oil-free foods and sweets

A particularly well-crafted, elegant, user-friendly, and practical book.

It is aimed at those who want to fast, but also at those who want to follow a healthy diet. A perfect edition, with crystal clear printing, a well-designed cover, and in a practical shape, making the book very handy in the kitchen. The little boat set sail and embarked on a long journey, a journey of flavors, aromatic herbs, and spices...