Hobbies & Leisure Books

Γεύσεις από Ελλάδα, Recipes with virgin olive oil

Greek cuisine is known for its quality and variety and is one of the most popular cuisines of the Mediterranean.
Wheat and its products, olives and olive oil, milk, vegetables, fruits, meat, and fish...

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Greek cuisine is known for its quality and variety and is one of the most popular cuisines of the Mediterranean.
Wheat and its products, olives and olive oil, milk, vegetables, fruits, meat, and fish are the main ingredients of the Greek diet from antiquity to the present day.
Greeks are considered gourmets, and therefore food traditionally holds a prominent...

See full description
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Description

Greek cuisine is known for its quality and variety and is one of the most popular cuisines of the Mediterranean.
Wheat and its products, olives and olive oil, milk, vegetables, fruits, meat, and fish are the main ingredients of the Greek diet from antiquity to the present day.
Greeks are considered gourmets, and therefore food traditionally holds a prominent place in their daily lives.

Specifications

Type
Cooking - Recipes
Language
Greek
Subtitle
Recipes with virgin olive oil
Format
Soft Cover
Number of Pages
214
Release Date
8/2016
Publication Date
2016
Dimensions
11x22 cm

Important information

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