Agrozimi – Vegetable Linguine!

After spaghetti, they had to create the best linguine. They strictly follow the same process as with spaghetti. Made with the finest semolina from the heart of the wheat. Slowly kneaded, with carefully selected water, and using exclusively bronze molds and natural slow drying conditions. Linguine with a unique flavor and modern shape.

• Kneaded with spinach, beetroot, red pepper, and cuttlefish ink.
• A staple product for dozens of recipes and great delights.

500g