40cm baking pan made of stainless steel with a rack from KINGHOFF. White meat retains its texture and flavor during baking thanks to the included rack, ensuring safe transport to the plate. Ideal for preparing dairy products such as crème brûlée, in addition to fish.

Suitable for all types of stovetops, except induction.

• Wall thickness: approximately 0.6 mm
• Dimensions: 41 x 30 cm
• Weight: approximately 950 grams