Vegetable oils, or otherwise known as vegetable fats, are oils extracted through cold pressing and extraction from the seeds, fruits, kernels, flowers, and pits of plants. High-quality vegetable oils offer the maximum properties of plants and herbs. Their rich composition provides the skin with hydration, nourishment, and elasticity, while their beneficial properties strengthen and nourish damaged hair.

Coconut oil is extracted from the kernel or flesh of mature coconuts and contains lipids (triglycerides), lauric acid, myristic acid, vitamin E, glycerin, and antioxidants. This oil can be used for frying, as well as in creams and snacks.

Coconut oil moisturizes the skin, primarily in combination with other oils, and helps prevent protein loss when combing hair. It has emollient and soothing properties.

All vegetable oils are stored in their original packaging and monitored using FIFO (First In, First Out) and quality management systems. The products are exclusively prepared for the customer, with packaging transparency that includes details such as expiration date and product description.

The packaging varies and includes eco-friendly sachets, plastic containers, glass or plastic jars, and other forms that protect the product and ensure high quality.