Flour

Gluten Wheat 1kg

Gluten is a protein in the endosperm of soft wheat, barley, and rye, consisting of gliadin and glutenin. Gluten is found in every food that contains cereals. Such foods include pasta, cakes, most...

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Gluten is a protein in the endosperm of soft wheat, barley, and rye, consisting of gliadin and glutenin. Gluten is found in every food that contains cereals. Such foods include pasta, cakes, most types of bread, and some ready-made meals. Additionally, most beers are made from barley, so they also contain gluten.

  • Nutritional value per 100g:
  • Energy: 394kcal
  • ...
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3,90
Express deliveryTomorrow, 04 February
+14,00 €shipping cost - sent from Greece

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Description

Gluten is a protein in the endosperm of soft wheat, barley, and rye, consisting of gliadin and glutenin. Gluten is found in every food that contains cereals. Such foods include pasta, cakes, most types of bread, and some ready-made meals. Additionally, most beers are made from barley, so they also contain gluten.

  • Nutritional value per 100g:
  • Energy: 394kcal
  • Fat: 3.8g
  • of which saturated: 0.8g
  • Carbohydrates: 9.4g
  • of which sugars: 0.7g
  • Fiber: 2.3g
  • Protein: 79.5g
  • Salt: 0.04g

ORIGIN: AUSTRIA

Manufacturer

OEM

Specifications

Specifications

Type
Gluten
Main Indredient
Wheat
Hardness
Soft
Use
-
Pieces
1 pcs
Variety
-
Weight
1000 gr

Dietary Preferences

Organic Product
No
Gluten Free
No

Extra Specifications

Wholegrain
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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