The slow cooker is a device that cooks food at a lower temperature than traditional cooking. It is the ideal solution for people who want their dishes to retain their flavor and valuable nutrients during cooking.

Meals prepared in a slow cooker are rich in micronutrients and vitamins that are destroyed during traditional cooking at temperatures near boiling point.
The natural raw material does not alter the taste of the dishes and guarantees even heat distribution and long-term retention in the dish. Although the device is warm during operation, the non-heating handle allows for comfortable use. The glass lid is made of safe glass, making it easy to monitor the cooking process without opening the bowl. The bowl's capacity of 5.8 liters allows you to prepare food for a large family or for 2 days. The device has 3 cooking temperature levels: low, medium, and high, which you can adjust according to the type of food you are cooking.

The removable ceramic bowl is easy to clean. The bowl and lid are dishwasher safe.