Chopsticks Made of metal from the company Ready, to enjoy your favorite sushi and other flavors of Asian cuisine, in the right way.

Usage tips: Place the first chopstick at the base of your thumb, holding it between your middle and index fingers. Take the second chopstick and hold it like a pencil, about one-third of the way from the top. One thing to note is that the second chopstick should point in the same direction as the first chopstick. Finally, move the top chopstick with your thumb, index, and middle fingers simultaneously. When picking up food, make sure it is between the top and bottom chopsticks before moving it. The key is that the bottom chopstick remains still while only the top chopstick moves.