Plant-Based Protein:

The highly digestible plant-based proteins (isolated soy protein) are better tolerated by dogs suffering from hepatic encephalopathy.

Low Copper Levels:

The low copper levels with increased zinc content reduce both the concentration of copper in hepatocytes and the intracellular damage caused by cholestasis.

Antioxidant Complex:

The synergistic antioxidant complex reduces oxidative stress and combats free radicals.

High Energy Levels:

The high energy levels provided by fat prevent excessive protein catabolism, limiting the risk of causing or progressing hepatic encephalopathy.