Ground Sumac

Sumac is a spice that pairs perfectly with all types of roasted meats. It is a great ingredient for marinades and salad dressings, as well as the exclusive spice to enhance the flavor of kebabs.

Sumac has a pleasant aroma and a slightly tangy taste, and it can be used as a substitute for lemon or vinegar.

Country of origin: Turkey

Storage of Spices: Keep spices in glass jars in a cool, dark, and shady place.