Crunchy and soft at the same time, Schar's new Soft Cookies are gluten-free cookies with chocolate chips. Enjoy them on their own or with your favorite drinks. The package contains 6 cookies in portions. Specially designed product for individuals with gluten intolerance. Palm oil free.

Ingredients:

• Corn starch
• Chocolate chips 14% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural flavors)
• Brown sugar
• Rice flour
• Vegetable margarine (vegetable oils and fats, water)
• Butter (milk)
• Chocolate 5.5% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin)
• Glucose-fructose syrup
• Stabilizer: sorbitol syrup
• Eggs
• Fructose
• Cocoa powder 2.3%
• Dextrose
• Thickener: xanthan gum
• Raising agents: sodium bicarbonate, ammonium bicarbonate
• Salt
• Natural flavors

Average Nutritional Value/100g:

• Energy: 1868kJ/450kcal
• Fat: 18g – of which saturates: 12g
• Carbohydrates: 67g – of which sugars: 28g
• Protein: 2.0g
• Salt: 0.60g

Gluten-Free, Vegetarian.