Baking Plates

Baking Plate Pizza with Stone Flat Surface 42.5x42.5x1cm

The philosophy of Cozze is based on the fact that a pizza oven offers more opportunities than its name implies. In the product range, you will find various accessories and tools to bake not only...

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The philosophy of Cozze is based on the fact that a pizza oven offers more opportunities than its name implies. In the product range, you will find various accessories and tools to bake not only authentic pizzas but also bread, vegetables, fish, and juicy steaks.

The Cozze pizza stone is made of cordierite, providing excellent durability and is the perfect...

See full description
45,00
Deliveryuntil Tue, 11 Feb
+14,00 €shipping cost - sent from Greece

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from 38,00 €

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Prices are calculated for:Luxembourg, Other Payment Options

  1. 38,00 €

  2. 45,00 €

Description

The philosophy of Cozze® is based on the fact that a pizza oven offers more opportunities than its name implies. In the product range, you will find various accessories and tools to bake not only authentic pizzas but also bread, vegetables, fish, and juicy steaks.

The Cozze® pizza stone is made of cordierite, providing excellent durability and is the perfect baking surface for your pizza.

Tip:

Wash the pizza stone with warm water without detergent before first use. Remove food residues with a cleaning brush and warm water after each use. The pizza stone must be completely dry before being placed in the oven.

DIMENSIONS
  • Dimensions (cm): 42.5 x 42.5
MATERIAL
  • Material: Cordierite

SKU: 90332

Manufacturer

OEM

Specifications

Product Number
90332

Specifications

Material
Stone
Grilling Surface
Flat

Dimensions

Length
42.5 cm
Width
42.5 cm
Height
1 cm

Features

Pizza
Yes
Non-Stick
No
Double Sided
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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    • Cooking quality
    • Cooking surface size
    • Evenness of baking
    • Construction quality
    • Value for money
    • Cleaning