The Oscar milk chocolate couverture with stevia is a product suitable for pastry making. The couverture is chocolate with a high cocoa content, ideal for shaping and decorating sweets.

The addition of stevia means it provides sweetness with lower sugar content.

• Suitable for melting and coating sweets.
• Used for creating fillings.
• Ideal for decorating sweet creations.

It is recommended to check the packaging for further instructions and information regarding ingredients and nutritional values.