The classic 3.5” Bergner Harley knife is essential for preparing any meal. This all-purpose "chef's" knife can be used for:

• Slicing
• Cutting
• Filleting
• Dicing

The small narrow blade tapers to a point at the tip and is easy to handle, making it the perfect knife for:

• Cutting and slicing small items, such as garlic cloves and herbs
• Cutting clean and thin textures, such as bread or soft vegetables and fruits

The 3.5” cutting knife is forged from a single piece of high-carbon stainless steel and hardened to HRC 58. The Precision Edge Technology (PEtec) delivers a blade that is 20% sharper with twice the edge retention of previous models. It features a hollow handle with balanced weight distribution.