Today it exploded while heating and burned down the house's security. It lasted for four months, but I didn't use it much

Very good for rice, you just have to close it a little earlier than it says because otherwise it sticks to the bottom. Otherwise, it's great

Very good, especially for its price, just be careful with the non-stick coating as it scratches very easily

Very useful and does its job very well. The only negative thing is that the rice sticks to the bottom!!!!

It cleans easily, it facilitates a lot as it definitely saves time in cooking. It doesn't make noise, construction-wise it seems fine to me and so far, whatever rice I used (mostly Carolina) remained quite fluffy. Surely with a bigger budget, there will be much better machines out there, but overall this specific one is decent for its price.

It's great, I've had it for 1 year and it hasn't had any issues. The trick to prevent the rice from sticking is to add water and let it soak before cooking, and it will easily come off on its own after a while.

It lasted for 5 months, the rice sticks to the bottom, the bottom is damaged, better to spend a little more for something more reliable

Excellent rice cooker. It doesn't stick and with the right rice, it cooks quickly and deliciously. I recommend jasmine rice. I wonder why some people say it sticks. If you leave it on warm for five hours, not only does it stick, but it also burns and forms a crust. There is no reason to leave it on for more than 15-20 minutes after it's done.

Good device for its price. Makes good rice. Usually, a little burnt rice remains at the bottom of the pot. With a lot of water, it can slightly dirty the space or even start foaming from the hole in the lid. Good as a first device for someone to try if it serves them, but there are definitely much better devices on the market than this one.

It is very easy to use, small in size, and the rice is ready in 30 minutes. Personally, I leave it with the lid closed for another 15 minutes and the rice comes out more delicious. I believe it is an awesome value for money rice cooker.

It hangs a little low, but it's good. Compared to cooking in a saucepan, it's slow (30 minutes) and slightly worse in taste for my own preferences.

After testing, it cooks rice correctly without burning it, but it always sticks a little to the bottom. It is preferable to use parboiled rice with the quantity of rice and water as indicated on the device's measuring cup. With other types of rice, the rice may become mushy and stick to the bottom.

Very good, it does its job perfectly fine.
Classic rice cooker, in 20 minutes the rice is ready and stays warm.
Very good value for money!

Ok. It does its job very well, I have used it twice so far and the rice it produces is really nice. Someone can easily put the rice to cook and forget about it without worrying if the food will burn. Just remember to put a greaseproof paper on the bottom that you have pierced so that the rice does not stick. It does not have a silicone bottom which would be ideal for this job.

I would give it 4 stars because the food sticks a little to the bottom after 10 uses, but for this price and the kind of food it makes... Very useful and easy for a student or anyone

I live alone and I don't eat large quantities.
I boil white buckwheat (it has a milder taste and requires less attention in cooking compared to the dark one; it is served with oil and oregano).
When I boil it in the microwave, the neighbors get annoyed, especially during quiet hours. The pot on the kitchen stove creates steam.
The Sencor SRM 0600WH kettle is perfect.
You should buy it.
If you have a family, buy a larger model.

Really flawless device!!! Especially for those who pay attention to their diet and often cook rice in small quantities, it is truly perfect!!!! It is worth every penny until the last minute. Don't think twice if you are in this category!!!!!

It's amazing!!! Easy to cook with and doesn't stick. It cooks and keeps the food warm. Functional and easy!!!!