Terrestrial wooden chopping board 48cm. Ideal for chopping herbs, filleting or tenderizing meat, as well as slicing fruits and vegetables. Keeps the workbench clean and protects knife blades. The surface is suitable for kneading without soiling the kitchen counter.

It has a 90° angle on one side, which fits all worktops and prevents slipping during use. Made from high-quality bamboo wood, it is 100% environmentally friendly and suitable for food contact.

Instructions for use:

• Wash with warm water and mild detergent before first use.
• After each use, wash and dry thoroughly.
• Avoid metal sponges and harsh cleaners.
• Do not cut all foods on the same chopping surface.
• High temperature and humidity may cause cracks.
• Do not soak the product in water.
• Coat with cooking oil before use for longer life.
• Store only when completely dry.
• Use sandpaper in case of splinters or peeling areas.
• For odors, soak in warm water with baking soda and white vinegar.
• Replacement is recommended every 2 years, or sooner if there are large scratches or cracks.

Weight: 1.95 kg, Length: 48.00 cm, Height: 1.50 cm, Width: 38.00 cm, Thickness: 15.00 mm.