A distinctive and top-quality variety originating from Bolivia, Royal Quinoa thrives at altitudes over 3600 meters around the dried salt lakes of Uyuni and Coipasa. It is characterized by its larger seed size and higher nutritional value compared to non-royal quinoa, as well as the absence of contaminants and its clear and unique flavor.

Royal Quinoa is one of the first and most important foods of the pre-Columbian cultures of the Andes and the Inca civilization. It provides all the essential amino acids, proteins, trace elements, and vitamins, while being gluten-free, making it an easily digestible food.

Preparation: Rinse the seeds and boil on low heat until the water is absorbed.

Ingredients: organic red royal quinoa seeds.

Average Nutritional Value/100g:

• Energy: 1541kJ/368kcal
• Fat: 6.1g - of which saturates 0.7g
• Carbohydrates: 64.2g - of which sugars 0g
• Protein: 14.1g
• Salt: 0.013g

Organic | High Protein | Vegan | Vegetarian