Green Tea - Green Tea

Recipe: For a cup of tea, add one teaspoon of the herb to hot water (80-90 C) and cover it for 5'-8' minutes to keep the steam inside the cup. Then strain and serve. Add honey, milk, or lemon if desired.

Precautions: The information provided about herbs and their properties has been gathered from books, scientific texts, and research and does not constitute medical advice or prescription. In case of pregnancy, medication, or dietary supplements, consult your doctor before consuming herbs.

Herb storage: Keep the herbs in glass jars in a shady, dark, and cool place.