Peppermint Leaves (Mentha piperita)

Recipe: For one cup of tea, add a teaspoon of the herb to hot water (80-90 C) and cover it for 5-8 minutes to keep the steam in the cup. Then strain and serve. You may add honey, milk, or lemon, etc. if desired.

Precautions: The information provided about the herbs and their properties has been sourced from books, scientific writings, and research and is not medical advice or prescription.

Herb Storage: Keep the herbs in glass jars and in a shady, dark, and cool place.