Icel knives are manufactured in Portugal. The blade is made of stainless steel and the handle from hard plastic. Ergonomically designed to offer comfort in grip, stability, and cutting precision. Ideal for home and professional use.

Usage and Care Instructions:

• Cutting should always be done on a wooden or plastic cutting surface.
• Do not expose the blade to heat or direct flames.
• Do not use the knives on frozen foods or for opening containers.
• When cutting acidic foods like lemons, oranges, tomatoes, etc., it is good to wash the blade immediately.
• The blade may stain if not cleaned. Hand cleaning is preferable.
• If placed in the dishwasher, it is good to dry with a soft cloth immediately after washing.