Sugar, Cocoa mass, Cocoa butter, Emulsifier (sunflower lecithin), Vanilla extract. Cocoa solids: at least 53%.
May contain traces of nuts and milk.
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Nestlé Dessert couverture is made from selected varieties of cocoa and pure ingredients such as Madagascar vanilla. It has a rich aroma and a velvety texture.
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Stock 20+ pieces
Confectionery Toppings
Confectionery Toppings
Confectionery Toppings
Confectionery Toppings
Confectionery Toppings
Confectionery Toppings
Prices are calculated for:Luxembourg, Other Payment Options
Sugar, Cocoa mass, Cocoa butter, Emulsifier (sunflower lecithin), Vanilla extract. Cocoa solids: at least 53%.
May contain traces of nuts and milk.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
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