The olive fruit is a fruit. The fruit of the olive tree. When the cultivation and pressing practices followed have kept the quality elements of the olive oil produced from it high, then it is called extra virgin. Terra Creta SA excels because its extra virgin olive oil always comes from the same region, the same olive variety, and its quality elements (acidity, waxes, etc.) do not exceed 50% of the maximum permissible limits of the European Union regulation. Additionally, its quality and origin are strictly controlled and certified by services of the Greek State. All packaging bears a security tape with an approved serial number, which reveals the product's journey from the olive grove to your hands. It comes from the world-renowned region of Kolymvari in Northwestern Crete, known for the quality of olive oil it produces. The olive oil produced from this region has become famous through its successive global distinctions.