It uses less energy compared to other types of cooktops and the cooking time is reduced by half. For example, water boils in less than 90 seconds. Cleaning it is very easy, as the area around the cookware remains cool, so anything that spills does not heat up and stick to the surface. A necessary condition for this type of cooktop is that the cookware must be compatible with induction cooktops, meaning made of stainless steel or cast iron, as we cannot use all types of cookware. Finally, if you have small children, they are considered the safest option. Its operation is autonomous, meaning it can operate on its own without the need for connection to an oven. This means it can be placed anywhere in the kitchen that suits you best. It is suitable for combination with an above-counter oven, as the oven can be placed anywhere, regardless of the cooktop.

The control for selecting the desired temperatures and settings is done digitally and via touch. All options are located at the bottom of the cooktop and are integrated into the surface. Therefore, all you need to start cooking is a few gentle touches with your finger.