It was liked more by the other members of the family. They found it mild. I found it warm and strong in taste but without aroma. Neutral compared to the already beloved black bart.

The best coffee I have tried lately. Aroma, strong, without bitterness and sweet, creamy. The hot one is better than the frappé. I wouldn't change anything.

No 1 coffee, what can we say, put it in the fridge because it keeps the aromas longer than if it is at room temperature

Hard nut Oro Altura. I mainly drink Lavazza but I try other brands from time to time. This one is an amazing coffee, with the right grind and, consequently, it produces the right extraction, playful "bite" on the tip of the tongue due to its acidity, and refined aroma and flavor (especially when hot). All of this applies to those who enjoy 100% arabica varieties, especially high-altitude coffees (they have a huge difference in taste and texture compared to lowland coffees, especially in terms of acidity. But the aromas also change dramatically). However, if you like these varieties, give this one a try. It is affordable and truly a good quality coffee.

Sweet and aromatic with a moderate roast, it gives a very nice result for a hot cappuccino. Weak for use in cold