Glucose syrup; sugar; gelatin; dextrose; fruit juice from concentrate: apple, strawberry, raspberry, orange, lemon, pineapple. acidifier: citric acid, fruit and vegetable concentrates: nettle, apple, spinach, kiwi, orange, elderberry, lemon, mango, passion fruit, currant, chokeberry, grape. flavoring, coating: white and yellow beeswax, carnauba wax, elderberry extract, carob fruit sweetness, inverted sugar syrup.