Wheat flour 53%, water, palm oil, stabilizers: (glycerol, sodium carboxymethyl cellulose, guar gum), wheat bran 2.4%, wheat gluten, flaxseed 1.2%, raising agents: (diphosphates, sodium carbonates), wheat glucose, cooking salt, acidity regulator: malic acid, emulsifier: mono- and diglycerides of fatty acids, preservatives: (calcium propionate, potassium sorbate), flour improver: non-animal origin L-cysteine. Produced in a factory that uses milk.

It should be stored in a cool and dry place (protected from temperature fluctuations). After opening, place the unused product in the refrigerator and consume it within 4 days.