Add approximately 2cm of water to the pot (enough so that the bottom surface of the basket does not touch the water) and bring the water to a boil. Place the food in the basket, transfer it into the pot, and cover it with the lid.
Once cooking is complete, remove the basket from the pot by lifting it by the ring. For your safety, use an oven mitt or transfer it using a helper.
- Before first use, wash the product with warm water, dishwashing liquid, and a soft sponge.
- After each use, wash and dry thoroughly with a dry cloth.
- Do not use metal sponges, wire, or harsh cleaners.
- It is recommended to use specialized cleaners for stainless steel products.
- Manufactured according to regulations for products that come into contact with food.