I put a tablespoon in my salad or in my yogurt (together with fruits and oats). It doesn't alter the taste at all. On the contrary, if you bite into a plain seed, its taste reminds me of cucumber. It's definitely not unpleasant. My husband puts two tablespoons in water and it creates a jelly that he eats.

Very good, I buy it all the time. I put it in milk along with oats and make a thick cream for breakfast.

I usually use it with my breakfast (overnight oats). They absorb milk quite well and do not affect the taste. Large packaging at a good price!

I use it almost every day for my breakfast yogurt, for 1.5 months now, and it doesn't seem to finish.
Also, the packaging is perfectly convenient as it closes tightly and you feel a sense of security as you can store it directly without fearing that everything will fall down.