Water, organic Konjac flour, organic oat fiber
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Stock 8 pieces
Special Food Supplements
Special Food Supplements
Pasta
Prices are calculated for:Luxembourg, Other Payment Options
Spaghetti Konjac are used as an alternative to regular pasta. They take just 2 minutes to prepare.
- Low glycemic index
- Free from gluten, wheat, fat, carbohydrates, and sugar
- High in fiber
- Suitable for vegans and vegetarians
- Only 9 calories per 100g
Water, organic Konjac flour, organic oat fiber
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Zero calories so don't expect the perfect taste. However, it is very good to fool yourself that you are eating pasta!!
The texture and especially the smell are the worst. Better to have self-control with food than with this particular product. Of course, it does what it promises. I have two remaining packages that I am giving away to anyone who wants them.
Personally, I wasn't bothered at all as some mention in the comments. They are just right for KETO/Carnivore. You rinse them well with hot water and then throw them in the pan where you're making the sauce, mix well, and you're ready to enjoy them, I don't know!
Personally, they didn't bother my stomach at all as others write, even in the first days when I started a diet with >50g of carbohydrates while I was eating junk for quite some time.
They are not bad at all, in chewing they resemble a bit to wakame seaweed, meaning they are crunchy. If accompanied with the right sauce, they are just fine.
Bad taste, we couldn't eat them neither me nor my wife. They are like rubber and cannot be chewed at all.
All products of this company with konjac in texture are not good at all.. taste is indifferent.. if you put some sauce on top it is neutral. of course it doesn't taste like pasta, only in shape. positive only that it doesn't make you fat, it makes you bloated and helps a lot the gastrointestinal. the texture though is a big issue, it's like chewing a plastic balloon that takes how long for each bite to dissolve in your mouth otherwise it's not swallowed..
Konjac products have their characteristic rubbery texture when chewed, a neutral taste, and generally a high price per kilogram compared to conventional pasta and rice. To add volume to one's meal without adding calories, in combination with vegetables and meat or with a tasty sauce, it is perfect.
I have never eaten anything better....zero calories, ready in one minute in hot water...simply very nice and tasty
It is not pasta in any case, they resemble more like noodles. However, they are edible! It is a good alternative.
Amazing product! Those who complain about digestive issues should detoxify themselves. They need to learn how to make a sauce to enhance its taste. Personally, I eat them after straining them well and mixing them with a sauce made from avocado, lemon, garlic, black pepper, basil, artichokes, and grated parveggio cheese. Try it! It's time to learn how to eat healthily, away from common gluten pasta.
The smell goes away with washing. I ate them in the style of Chinese soup with spicy sauce for spring rolls and soy sauce. I added green olives and finely chopped pickled peppers. Ok.. only the texture threw me off a bit but where I wasn't eating anything starchy, I ate this comforting little soup. Okay, don't expect amazing spaghetti but we're on a diet. We'll also give a discount.
There is a bad fishy smell, but if you are prepared and rinse them quickly with some cold water, it goes away immediately. They need sauce and also have a texture that resembles jelly-like octopus or slightly boiled vegetable pasta. Personally, I find them a perfect alternative, they remind me exactly of Asian noodles in soups. I remove one star due to their high price. The packaging contains a sachet with water where the noodles are located, they do not need boiling, just mixing with sauce and it is enough for 1 or at most 2 small portions.
Two stars only for the calories they had.
I had read many reviews and I was prepared for everything. Indeed, they smell, but if you rinse them and use the right sauce, that ceases to be their main problem.
The problem is the texture. I don't know about you, but I exclude foods with a bad texture from my diet, and these are awful. I took two bites, threw them away, and made rice to eat with my delicious ground meat. Yuck.
It's fine, no problem. I don't eat pasta because I'm on a diet. I washed them well in boiling water and made them with sauce and chicken. Perfect for me, they just need good chewing. The strange smell disappears when you wash them with hot water and boil them in sauce
We ate the noodles and they are very tasty and interesting for low carb diets. However, the next day I woke up with very intense stomach pain and cramps.
Doing a search for these specific noodles in other places on the internet, it seems that this is very common for this particular product. People have gone to the hospital because apparently there are people who can't digest it. I would recommend special caution when purchasing and consuming them, and it would be good to do your own research.
For me, it is a dangerous product and I will not choose it again.
Ready-cooked product. It needs a good rinse. It has a strange taste.... It's not to be consumed plain, but when you cook it, you can give it any flavor you want and the initial strange smell disappears.
Very bad taste and very annoying smell! Also, it caused me a very intense bloating! Terrible.
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My stomach has been suffering for 2 days, by the Virgin Mary
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Their texture is a bit like rubber but they have no calories and they fill you up
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Texture and taste of plastic
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Neutral taste, accompanied by quite tasty minced meat
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Cost effective in terms of calories.. but the food doesn't taste good and it eats you.
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Much better than I expected
They need to boil together with sauce like all Kontzak products to get flavor...
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Simply terrible.... I definitely won't recommend them to anyone
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