Operates at low speeds, and after first crushing the fruits or vegetables you place in it, it then presses them to make juice. The juice it compresses is less oxygenated and retains its nutritional value. Compared to a centrifugal juicer, the juicing process takes longer, but this way more juice is produced, completely free of pulp and peels.

The single screw system, 200 W power and speed from 40-65 revolutions per minute, ensures high performance, which will always squeeze the maximum amount of juice. The advantage is the reverse speed, which will help you unlock the device when it is blocked during operation, for example by a fruit.

The pump is equipped with an anti-drip mechanism to prevent dripping, ensuring that the juice stays in the bowl. This allows you to mix juice from various types of fruits and vegetables and pour it directly where you want.