Usually, meat grinders have a single-sided knife. The double-sided stainless steel knife has two sharp edges and thus always guarantees proper assembly as well as perfect meat cutting. The knife fits perfectly in the machine, chops meat and vegetables equally well, and is easy to assemble and clean.

No need to search for the chopper discs in your kitchen cabinets. The meat grinder is designed so that discs can be comfortably stored in the integrated storage space to keep everything perfectly organized.

With the practical carrying handle, you can easily and safely move the meat grinder wherever you want, or easily store it in the cupboard.