The Nikolakopoulos Estate is a family business located 30 km west of Kalamata at the tolls of Messinia. It consists of 100 acres with 2,000 olive trees that are cultivated using certified organic methods from DIO.

The sweet climate of the area, the altitude of 400m, and the calcareous soil create ideal conditions for olive cultivation and the production of excellent extra virgin olive oil.

The olive oil is distinguished by its delicate fruity taste and aromatic character, with acidity not exceeding 0.3% in oleic acid, which is a key quality indicator.

The packaging and distribution of this product began with enthusiasm, incorporating the tradition and quality of our region.