Selected Store
Το Μεγάλο Βιβλίο των Ψαριών, Recipes-Menu-Tips
Everything you need to know about selecting, preparing, cooking, and serving fish. With more than 500 recipes from around the world and large charts categorizing the most well-known types of fish in the kitchen.
- Author: Giuliana Bonomo
- Publisher: Tsitsilonis A.
- Μορφή: Soft Cover
- Έτος έκδοσης: 2003
- Αριθμός σελίδων: 322
- Κωδικός ISBN-13: 9789608058255
- Διαστάσεις: 21×28
Similar products
Hobbies & Leisure Books
Η Βίβλος του Chef, From the Culinary Institute of America
Ad from VivliodiktyoAdded- Top rated
Hobbies & Leisure Books
World Atlas Of Whisky 3rd Edition - Octopus Publishing Group - Hardback
Ad from Book OdysseyAddedHobbies & Leisure Books
The Complete Nose to Tail, A Kind of British Cooking
Ad from Book OdysseyAdded
All shops
Prices are calculated for:Luxembourg, Other Payment Options
- 69,00 €
- 56,00 €
- 72,00 €
Specifications
- Type
- Cooking - Recipes
- Language
- Greek
- Subtitle
- Recipes-Menu-Tips
- Format
- Soft Cover
- Number of Pages
- 322
- Publication Date
- 2003
- Dimensions
- 21x28 cm
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
Reviews
Here we are talking about the gospel of the Chef regarding fish and seafood....... Complete detailed techniques and recipes and rich photographic material...... As soon as I received it and with a first glance one can say that everything else is just there to exist........ I was looking for it since 2012 and as soon as I saw it, I ordered it immediately........ Hurry up and get it before it runs out again because believe me, you will miss a unique book....!!!!!!!
Translated from Greek ·Did you find this review helpful?