The cast iron skillet from Carl Victor is manufactured in Höganäs, Sweden, with strict adherence to quality and the processing of raw materials. The result is an exceptional cookware that becomes your essential tool in the kitchen, whether it is professional or home.

Designed by Göran Ek, the cast iron skillet has a depth of 7 cm and features a wooden handle that facilitates the use of the cookware as it does not get hot. The diameter of the base is 22.5 cm.

It can be used on all types of heat sources (ceramic, induction, gas, or electric) and over an open flame (e.g., in a fireplace or in a camping fire). It is already pre-seasoned, meaning it has undergone the necessary spraying with vegetable oil that has created the appropriate non-stick film to prevent food from sticking, while also protecting the cast iron from oxidation.

This process is natural and does not involve the use of chemicals or other toxic substances. Cast iron cookware has an excellent ability to retain food heat during cooking, which is why it is used by the world's top chefs.

Cooking with cast iron cookware is much healthier, as it does not contain artificial chemical compounds like Teflon.

• Depth: 7 cm
• Base diameter: 22.5 cm
• Suitable for all types of heat sources
• Protection against oxidation