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The best I've worked with for frothing milk - E X C E L L E N T. Stainless steel container, so if the milk burns and leaves marks you can scrub it with a green sponge and it will look new again. The froth, whether cold or hot, becomes thick. The regulator for how hot you want it is also important - a professional tool. I highly recommend it.
With such cost and so many YouTube videos promoting it, I expected to have the ultimate gadget for hot chocolate. I wasted my money!!! The only good thing is the temperature adjustment, otherwise, when I turn it on it works a little and as soon as I pour the chocolate, it spits it out. You either have to pour it with a strainer, so it falls lighter like powder, or you have to melt it first. Only with the children's Nescuick it doesn't stick and with the frothy milk it comes out relatively good. In the end, I ordered another one from abroad because it's not available in Greece, unfortunately, and I drink incredible chocolate. The dog doesn't stick anywhere. It cost me less than half the price of the Sage. It doesn't have degrees, but it has the option of hot, cold, lukewarm, and it takes the beverages to another level. And the frothy milk is nothing compared to it. I hope they bring it to Greece, it's superior to anything available here. But, I didn't expect this disaster from Sage. Let anyone who just wants to heat milk with a little foam for breakfast or warm up tea from the fridge get it.
Suitable for household use only, or for a café with very low volume of work.
It performs better in hot temperatures.
Not so much in cold temperatures. It does make cold frothy milk, but not a lot. It doesn't "bind" the entire quantity.
For home use, it's great (if the price is overlooked).