For a cup (250ml-300ml) use 3 tablespoons of coffee. Do not leave the coffee in the coffee maker for more than 20 minutes. Put it in a thermos. After opening the package, keep the coffee in an airtight container.
For the individual coffee maker: for one cup use 3 heaping teaspoons. Fill with hot water (250ml). Wait 2-3 minutes. Slowly push the plunger down.
For a refreshing Jacobs Flavours Freddo: Prepare 1 cup of filter coffee (150ml).
ATTENTION! For one cup of coffee use a double amount of coffee (2 heaping tablespoons or 4 heaping teaspoons). Fill a Freddo glass halfway with the coffee you prepared.
Add sugar (if desired) and 8 ice cubes. Whip cold milk (preferably high pasteurization) until it becomes creamy. Add the milk-cream to the glass.