The knife general use by Kyocera with a blade length of 11cm, is for all uses in a kitchen and is easy to use. It is a knife that can perform all small cutting tasks, such as cutting onions, herbs, and cleaning and cutting your vegetables. It is ideal for preparations that require detail and precision. It is made of ceramic material, which offers better cutting quality, its blade remains sharp for a long time, and it does not affect the taste of the ingredients at all. It is resistant to corrosion and withstands acids. Thanks to the ceramic material from which it is made, it is particularly lightweight.